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Being a veqan I used to eat lots of soy products and drink soy milk. Then I read an article that I didn't realise was indirectly sponsored by the meat companies which said that soy puts dangerous levels of estrogen into men's bodies, and that it was cancerous too. Yikes! The article also said soy was dangerous for women.It was rubbish, and although soy does increase estrogen type chemicals in the body, it is not harmful at the amounts normally consumed.Anyway, Mary Enig, who wrote the article, was right about saturated fat, it's nowhere near as harmful as scientists once believed.I eat soy products now, but could it be time to also consider stocking a soy isoflavone supplement just in case? I don't know if it can help, but it is pretty cheap. To Perlman, those dual findings strongly
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Being a veqan I used to eat lots of soy products and drink soy milk. Then I read an article that I didn't realise was indirectly sponsored by the meat companies which said that soy puts dangerous levels of estrogen into men's bodies, and that it was cancerous too. Yikes! The article also said soy was dangerous for women.Being a veqan I used to eat lots of soy products and drink soy milk. Then I read an article that I didn't realise was indirectly sponsored by the meat companies which said that soy puts dangerous levels of estrogen into men's bodies, and that it was cancerous too. Yikes! The article also said soy was dangerous for women.It was rubbish, and although soy does increase estrogen type chemicals in the body, it is not harmful at the amounts normally consumed.Anyway, Mary Enig, who wrote the article, was right about saturated fat, it's nowhere near as harmful as scientists once believed.I eat soy products now, but could it be time to also consider stocking a soy isoflavone supplement just in case? I don't know if it can help, but it is pretty cheap. To Perlman, those dual findings strongly
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Mike Norman considers the following as important:
This could be interesting, too:
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It was rubbish, and although soy does increase estrogen type chemicals in the body, it is not harmful at the amounts normally consumed.
Anyway, Mary Enig, who wrote the article, was right about saturated fat, it's nowhere near as harmful as scientists once believed.
I eat soy products now, but could it be time to also consider stocking a soy isoflavone supplement just in case? I don't know if it can help, but it is pretty cheap.
To Perlman, those dual findings strongly suggest that there’s something about estrogen that protects against the ravages of deadly coronaviruses — and he suspects it’s true for the new SARS-CoV-19 virus as well.
“Why does estrogen protect the woman, and how?” Perlman said. “We’d like to know.” Estrogen has so many important roles in the female body, “it’s hard to prove anything” about its specific protective powers, he said.
Los Angeles Times